by: Mrs. Ross (Team Specialist)
I started making this recipe when it was the end of the week and my groceries were getting low. I had plenty of eggs and cooked broccoli. I decided to try and make a quiche. My family loved it. I have been making it for about 3 years now.
Source: I made this recipe up on my own. It is fun to adjust the recipe. Sometimes I add onions or baked ham.
2 cups cooked broccoli (chopped into small pieces)
1/4 cup milk
salt and pepper to taste (optional: 1/2 Cup shredded cheddar cheese, 1 diced onion or any other veggie)
- Beat eggs, milk and salt and pepper for 2 minutes.
- Add remaining cooled ingredients and mix well.
- Put in a buttered round baking plate.
- Cook at 375 degrees for 35-45 minutes